Achieving superior texture in bubble gum and chewing gum relies on stable core equipment. Purpose-built for confectionery factories, the ZHJX JCJ-100B industrial extruder features a full 304 stainless steel body to meet stringent food safety requirements. By combining precision temperature control with twin-screw technology, it maintains even heating and smooth discharge during processing. This helps production lines significantly reduce the risks of uneven texture and material breakage, elevating overall product quality.
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